Dairy Science and Food Technology Homepage
Home  Cheese starters Donate support Site  Probiotics Cheese yield  Cheese quality Cheese science  Italian cheese Anti-microbial  proteins  Phages Primary production  Ice cream Wine Calculators  Harvard referencing  Packaging  Jobs
Forum Home Forum Home > Ice cream > Ice cream
  New Posts New Posts RSS Feed - Weight of ice cream
  FAQ FAQ  Forum Search   Events   Register Register  Login Login


Weight of ice cream

 Post Reply Post Reply
Author
Message Reverse Sort Order
formula123 View Drop Down
Admin Group
Admin Group

Administrator

Joined: 01 Sep 2009
Location: N. Ireland
Status: Offline
Points: 390
Post Options Post Options   Thanks (0) Thanks(0)   Quote formula123 Quote  Post ReplyReply Direct Link To This Post Topic: Weight of ice cream
    Posted: 12 Nov 2011 at 6:55pm
Yes but you must know the overrun of the final ice cream (how much air it contains) and the density of the ice cream mix. The latter can be calculated knowing the ingredients used.
Back to Top
Sponsored Links


Back to Top
Linda-J View Drop Down
Newbie
Newbie


Joined: 03 Nov 2011
Status: Offline
Points: 6
Post Options Post Options   Thanks (0) Thanks(0)   Quote Linda-J Quote  Post ReplyReply Direct Link To This Post Posted: 11 Nov 2011 at 11:34pm
Is there a way to know weight of ice cream? To get cost?
 
LJ
Back to Top
 Post Reply Post Reply
  Share Topic   

Forum Jump Forum Permissions View Drop Down

Forum Software by Web Wiz Forums® version 12.03
Copyright ©2001-2019 Web Wiz Ltd.