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You are here: Home » News » Two new % difference calculators added

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Latest News

Congratulations to my International Journal of Dairy Technology (IJDT) colleagues

Relationship between z-value (Bigelow method) and activation energy (Arrhenius model)

Three new calculators to help with sampling food to meet micobiological standards

Details
Created: 18 May 2020

Three new calculators to help with microbial sampling statistics have been added to the website.

• Calculate probability of detecting a pathogen
• Calculate the number of samples required to test to meet a food standard
• Calculate the prevalence of a pathogen in a food that has tested negative after analysis

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