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You are here: Home » News » Calculation of equivalent time temperatures between 80° and 90°C for the pasteurisation of ice cream mixes to meet the US Grade A Pasteurized Milk Ordinance (2017)

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Congratulations to my International Journal of Dairy Technology (IJDT) colleagues

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Interest in raw milk and A2 milk

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Created: 28 February 2017

The latest forum post concerns raw milk and A2 milk. The posts can be viewed at https://www.dairyscience.info/forum/where-to-buy-raw-milk-in-uk_topic454.html .

 

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